Norwegians have been credited with many things, but the best just may have been the sharing of their lefse recipe! Lefse is a traditional Scandinavian flat bread made from potatoes. The potatoes are mashed and mixed with flour, cream, salt and a little oil. It is then rolled very thin and fried on a hot iron griddle. Traditionally served with lutefisk or with any holiday meal. I recommend serving Freddy's Lefse with any meal and make IT a special occasion!

NOTICE Freddy's Lefse orders are processed and shipped the 2nd and 4th Monday of every month January - October. More shipping dates apply in November and December